Ready to learn the secrets behind the most loved dish on earth? Join Lina's for an immersive dive into the rich history and tradition of Neapolitan pizza. This hands-on session focuses on authentic ingredients and the defining characteristics of this iconic dish. You’ll craft a traditional sauce using San Marzano tomatoes and master the art of stretching and topping dough. The class features elevated, traditional toppings like prosciutto, burrata, and artichokes, ensuring an authentic culinary experience. ✨ Includes a welcome drink, Italian antipasto, and dessert 🍕 Take home a recipe card with dough, sauce, and topping inspirations 📍 Lina's, Italian Mercato
Made with love in Calgary
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