Lina's Pizza Dough Master Class

Ready to take your pizza game to the next level? This master class is all about mastering the dough, the heart of a great pie. You’ll dive deep into the science and craft behind different pre-ferments, specifically comparing Poolish and Biga methods. It’s a hands-on session where you’ll create every element from scratch, using either hand techniques or a stand mixer. The evening wraps up with a family-style tasting of the pizzas you’ve made, so you can see exactly how those dough choices change the final result. Take home a detailed recipe document for doughs, sauces, and toppings to keep experimenting in your own kitchen. It’s a perfect date night or a fun way to learn a new skill with friends. 🍕 Hands-on dough crafting 📄 Recipe guide included 📍 Lina's, Italian Mercato