Lina's DOP Neapolitan Workshop

Ready to learn the secrets behind the most loved dish on earth? Join Lina's Italian Market for an immersive deep dive into the rich history and tradition of Neapolitan pizza. This hands-on class goes beyond just making dinner; it’s about mastering the authentic techniques that define this iconic dish. You’ll start by exploring the importance of authentic ingredients before moving to the bench. Learn to craft a traditional sauce from San Marzano tomatoes and master the art of stretching and topping pizza dough. The session focuses on elevated, traditional toppings like prosciutto, burrata, and artichokes, ensuring you leave with a genuine culinary experience. A recipe card with dough, sauce, and topping inspirations is included so you can recreate the magic at home. ✨ Includes a welcome drink, Italian antipasto, and dessert 🍕 Hands-on dough stretching and sauce making 📍 Lina's, Italian Mercato